graduated from La Fémis film school in Paris in 2005. At Geko Films, he has produced such films as Samuel Collardey's Greenland-set documentary A Polar Year
and Jean-Bernard Marlin's Shéhérazade
which premiered at Cannes' Semaine de la Critique sidebar in 2018 and won the César for Best Debut in 2019. Grégoire has become famous in the Cannes community for his gorgeous mushroom risottos, and he also has a black belt in creative Catholicism.
by Jean-Bernard Marlin
FrancetrailerA Polar Year
(Une année Polaire), 2018
by Samuel Collardey